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What are the symptoms of the Marburg virus?
Symptoms of the Marburg virus typically appear 2 to 21 days after exposure and can include fever, chills, headache, and muscle aches. As the disease progresses, patients may experience severe symptoms such as vomiting, diarrhea, and bleeding. Early recognition of these symptoms is vital for effective treatment.
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How is the Marburg virus transmitted?
The Marburg virus is primarily transmitted through direct contact with bodily fluids of infected individuals, including blood, saliva, and vomit. It can also spread through contact with contaminated surfaces or materials. The virus is known to originate from fruit bats, which are considered natural hosts.
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What measures are being taken to control the outbreak?
In response to the outbreak, Rwandan health officials are intensifying contact tracing and isolation efforts. The World Health Organization (WHO) is providing support to local authorities to help manage the situation. Public health campaigns are also being launched to educate the community about prevention methods, including avoiding physical contact.
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What should travelers to Rwanda know about the virus?
Travelers to Rwanda should stay informed about the Marburg virus outbreak and follow health advisories. It is recommended to avoid contact with sick individuals and to practice good hygiene, such as frequent handwashing. Travelers should also monitor their health for any symptoms and seek medical attention if they feel unwell.
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How fatal is the Marburg virus?
The Marburg virus can be highly fatal, with mortality rates reaching up to 88% in some outbreaks. The severity of the disease often depends on the strain of the virus and the health of the infected individual. Prompt medical care can improve survival rates, making early detection and treatment crucial.
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Who is most at risk during the outbreak?
Healthcare workers are particularly at risk during the Marburg virus outbreak, as they are often the first to come into contact with infected patients. Additionally, individuals who have close contact with infected persons or their bodily fluids are also at higher risk. Public health measures are essential to protect these frontline responders.