What's happened
BrucePac has recalled approximately 5,000 tons of ready-to-eat poultry and meat products after routine testing revealed Listeria monocytogenes contamination. The recall affects 75 products with best-by dates extending to 2025, though no illnesses have been reported. Consumers are urged to discard or return the affected items.
Why it matters
What the papers say
According to The Independent, BrucePac recalled nearly 10 million pounds of ready-to-eat products after tests confirmed contamination with Listeria monocytogenes. The USDA emphasized that no illnesses have been reported, but they are concerned about the potential for contaminated products still being in circulation. Metro reported that the recall includes 75 products with best-by dates extending to 2025, urging consumers to discard or return these items. The Associated Press noted that listeria infections are particularly dangerous for vulnerable populations, with about 1,600 infections and 260 deaths occurring annually in the U.S.
How we got here
The recall follows routine testing by the USDA's Food Safety Inspection Service, which detected Listeria in BrucePac's poultry products. This incident comes on the heels of a previous listeria outbreak linked to Boar's Head, which resulted in multiple illnesses and deaths.
Common question
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What Should You Know About the BrucePac Food Recall?
BrucePac has issued a significant recall of ready-to-eat poultry and meat products due to Listeria contamination. With approximately 5,000 tons of products affected, consumers need to be informed about what this means for their safety and health. Below are some common questions regarding the recall and how to ensure your food is safe.
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What Are the Latest Food Safety Regulations and Recalls in the UK?
Food safety is a critical concern for consumers, especially in light of recent recalls like the one issued by BrucePac for Listeria contamination. Understanding the regulations that govern food safety and how recalls are managed can help consumers make informed choices. Below, we address common questions about food safety regulations, recalls, and how to stay updated on potential risks.
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