What's happened
The World’s 50 Best Restaurants awards were held in Turin, Italy, on June 19, 2025. Maido in Lima, Peru, was named the best restaurant, showcasing Nikkei cuisine. Meanwhile, Frasca Food & Wine in Boulder, Colorado, was recognized as the best restaurant in America, specializing in Friuli cuisine.
What's behind the headline?
Significance of the Awards
The World’s 50 Best Restaurants awards not only celebrate culinary excellence but also influence global dining trends.
- Culinary Innovation: Maido's recognition emphasizes the growing popularity of Nikkei cuisine, blending Peruvian and Japanese flavors, which reflects a broader trend towards fusion cuisines.
- Cultural Impact: Hosting the awards in Turin, a city with a rich gastronomic tradition, underscores Italy's pivotal role in the global food scene. This event may boost tourism and local dining establishments.
- Market Trends: The recognition of Frasca Food & Wine highlights a shift towards regional cuisines in America, encouraging diners to explore lesser-known culinary traditions.
Overall, these awards will likely shape dining choices and inspire chefs worldwide to innovate and experiment with diverse culinary influences.
What the papers say
According to Bloomberg, Maido's chef Mitsuharu Tsumura specializes in seafood dishes that exemplify Nikkei cuisine, with a menu starting at around $331. The Guardian notes that this year's awards were held in Turin, Italy, a city known for its culinary heritage, which adds a layer of prestige to the event. Business Insider UK highlights Frasca Food & Wine's focus on Friuli cuisine, showcasing the restaurant's unique offerings like burnt flour pasta and Alaskan halibut, which contributed to its recognition as the best restaurant in America.
How we got here
The World’s 50 Best Restaurants list is an annual ranking that highlights top dining establishments globally. This year marked the first time the awards were hosted in Italy, a country renowned for its rich culinary heritage.
Go deeper
- What makes Nikkei cuisine unique?
- How do these awards impact local restaurants?
- What other restaurants were recognized this year?
Common question
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What are the Highlights from the World's 50 Best Restaurants 2025?
The World's 50 Best Restaurants awards ceremony is a highly anticipated event in the culinary world, showcasing the finest dining establishments globally. This year, the event is hosted in Turin, Italy, a city celebrated for its rich culinary heritage. As we explore the highlights from this prestigious list, we also delve into the significance of regional cuisines and emerging trends in the restaurant industry.
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What are the cultural impacts of recent awards like Maido and the Women's Prize for Fiction?
Recent awards in the culinary and literary worlds have sparked conversations about cultural significance and representation. From Maido being named the best restaurant in the world to the Women's Prize for Fiction celebrating female authors, these recognitions reflect broader societal trends. Here are some common questions people have about these events and their implications.
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What Are the Highlights from the World's 50 Best Restaurants Awards?
The World's 50 Best Restaurants awards recently took place in Turin, Italy, showcasing the culinary excellence of top dining establishments worldwide. This year's event highlighted unique cuisines and celebrated the best in the industry. Curious about the winners and trends? Read on for more insights.
More on these topics
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The United States of America, commonly known as the United States or America, is a country mostly located in central North America, between Canada and Mexico.
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Italy, officially the Italian Republic, is a sovereign country consisting of a peninsula delimited by the Alps and surrounded by several islands. Italy is located in south-central Europe, and is considered part of western Europe.