Coriander: a Mediterranean herb shaping kitchens worldwide, from pesto to pho
A round-up of Guardian food pieces highlights how to make bright, seasonally focused meals with minimal fuss. From orecchiette with courgettes to chermoula fish and fast chicken bites, readers are offered practical, tasty ideas that fit into busy summer schedules.
A curated set of recent Guardian, Independent and other outlets offer quick, fresh summer recipes for grilling desserts, bean-centered dinners, grilled fruit salads and paletas. The pieces highlight bright flavours, speed, and accessible ingredients for warm-weather entertaining.