American cable channel focused on cooking and food programming
A collection of Thanksgiving-focused pieces from major outlets shows updated recipes and trends: a Vietnamese braise featured in The Guardian, an inventive PieCaken dessert, a potato-chip casserole in The New York Times, and make-ahead dishes in AP News and NYT Cooking. The pieces highlight updates in dishes, techniques and presentation for 2026.
A look at autumn meals from Sardinia’s riso con maiale e zafferano to apple specials in UK cooking, drawing on Guardian and Business Insider UK pieces as the season turns.
David Ellison has closed the roughly $110 billion merger that combines Paramount and Warner Bros. into a single company rebranded Skydance. The deal has folded HBO Max and Paramount+ together under one owner, brought CBS and CNN into the same corporate roof, and left the new firm carrying heavy debt while promising film release minimums and editorial safeguards.
A cluster of outlets has highlighted a Kimchi Seafood Pot, noting its Korean-Italian American roots and its flexible ingredients. Recipes emphasize tomato passata, seafood variety, and kimchi, with serving options ranging from crusty bread to pasta or rice.
Skydance has secured equity injections as Paramount and Warner Bros. Discovery merge under its banner. Elon Musk’s roughly $1 billion investment deepens ties with Larry Ellison’s family as the new media empire targets at least $6 billion in annual cost savings amid a heavy debt load.