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McDonald’s tests hand-breaded chicken across hundreds of US stores

What's happened

McDonald’s has expanded a pilot of hand-breaded chicken items to about 200 restaurants in the US and Ireland after previously testing in Chicago and Asia. The move aims to win back customers amid inflation and competition from Chick-fil-A and Raising Cane’s.

What's behind the headline?

What this means for the fast-food landscape

  • McDonald’s is expanding a hand-breaded chicken pilot to roughly 200 locations in the US and Ireland, signaling a push to upgrade quality without sacrificing speed.
  • The approach blends traditional hand-breading with high-throughput kitchen setups, showing the chain is willing to invest in new equipment and workflows.
  • This move could pressure rivals to elevate their own chicken offerings if the experiment proves successful.

Risks and opportunities

  • If speed issues persist, customer wait times could rise, undermining the very value proposition of McDonald’s.
  • A successful rollout may justify higher price points and broaden menu differentiation beyond standard fried items.
  • The program’s scale will determine whether McDonald’s can maintain consistency across a large footprint.

How we got here

McDonald’s is pursuing a premium, hand-breaded chicken offering to differentiate from competitors and justify higher price points. The pilot follows early tests in Chicago and parts of Asia and faces operational challenges around equipment and speed.

Our analysis

New York Post reports the expansion to nearly 200 restaurants across the US and Ireland, with Jill McDonald highlighting hot-breaded chicken as a growth lever. Bloomberg notes the pilot is broader than Chicago and Asia, aiming to scale early next year.

Go deeper

  • Will McDonald’s maintain speed with hand-breaded items as the rollout grows?
  • How will customers respond to potential price differences for hand-breaded chicken?
  • What other menu items could McDonald’s spin into premium offerings?

More on these topics

  • United States - Country in North America

    The United States of America, commonly known as the United States or America, is a country mostly located in central North America, between Canada and Mexico.

  • Ireland - Island in Europe

    Ireland is an island in the North Atlantic. It is separated from Great Britain to its east by the North Channel, the Irish Sea, and St George's Channel.

  • McDonald's - Fast food company

    McDonald's Corporation is an American fast food company, founded in 1940 as a restaurant operated by Richard and Maurice McDonald, in San Bernardino, California, United States.


Latest Headlines from Nourish | The Nourish Mission