McDonald's Resumes Quarter Pounder Sales

a { color: #880000 !important; background: #ffeeee !important; } McDonald's Resumes Quarter Pounder SalesHealth > HealthMcDonald's will resume selling Quarter Pounders after tests showed no E. coli in their beef patties. The outbreak, which affected 13 states, resulted in one death and 75 illnesses. The CDC continues to investigate the source, with slivered onions identified as a likely culprit.

What's happened

McDonald's will resume selling Quarter Pounders after tests showed no E. coli in their beef patties. The outbreak, which affected 13 states, resulted in one death and 75 illnesses. The CDC continues to investigate the source, with slivered onions identified as a likely culprit.

Why it matters

What the papers say

According to Rebecca Falconer from Axios, McDonald's has resumed selling Quarter Pounders after tests confirmed no E. coli in their beef patties. The CDC's investigation continues, with slivered onions identified as a likely source of contamination. Meanwhile, the New York Post reported that McDonald's needs to rebuild trust with consumers, as previous outbreaks have led to long-term declines in patronage. Joe Erlinger, McDonald's USA President, emphasized the company's commitment to food safety and swift action to protect public health. The Independent highlighted the serious nature of the outbreak, noting that one person died and many were hospitalized, which adds pressure on McDonald's to ensure safety moving forward.

How we got here

The E. coli outbreak linked to McDonald's began with reports of illnesses from September 27 to October 11, affecting multiple states. The CDC identified slivered onions as a potential source, prompting McDonald's to remove the Quarter Pounder from its menu in several locations.

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